Vegetarian

Oven baked mushroom risotto

Oven baked mushroom risotto

Making risotto on the hob is a beautiful relaxing experience but sometimes you just need to stick something in the oven and get on with some other jobs. This loses very l...
Read More
Chocolate porridge

Chocolate porridge

Dreamy healthy chocolate goodness without all the emulsifiers and vegetable fat that can be in ordinary chocolate. You get all the benefits of oats but now they're chocol...
Read More

Homemade Sriracha sauce

I always say if food tastes fantastic you don't need to keep eating more and more of it to be satisfied. Well that's my excuse for putting Sriracha sauce on EVERYTHING at...
Read More

Shakshouka

Any easy brunch for those hungry, lazy mornings. Spicy, tomatoey soft eggs with a pop of bright green tenderstem. If you're extra starving pimp it with beans or pulses o...
Read More

Carrot cake porridge

If you love carrot cake you will love this porridge! The finely shredded carrots are gently cooked in butter and honey before combining them with creamy cooked oats, cinn...
Read More
Spicy veggie foo yong

Spicy veggie foo yong

This is the quickest, most delicious meal and full of nourishment. I put this together for a fast lunch on a work day, I just looked in the fridge and saw beansprouts tha...
Read More

Just great quiche

Quiche holds a special spot in my heart, I associate it with my sis-in-law, Den. In Essex we call it 'cheese flan' and Den makes the best one in the world, always with ja...
Read More

Rainbow coleslaw

I love coleslaw with a crispy baked potato or our crustless quiche. It's simple to make and making it yourself means you can bump up the phytonutrients with lots of crunc...
Read More
Load More
Fail to load posts. Try to refresh page.
We use cookies to help us learn how visitors use our site. If you continue to use this site we will assume that you accept our use of cookies. Read our Cookie Policy.